Hours

Closed until 10:00 AM

Regular Hours

  • Monday - Thursday10:00 AM - 8:00 PM
  • Friday - Saturday10:00 AM - 9:30 PM
  • Sunday11:00 AM - 7:00 PM

WELCOME TO PALISADES CENTER

Employment

Job Types

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Steward/Dishwasher/Porter FLSA Status: Non-Exempt Department: Food and Beverage Kitchen Reports to: Kitchen Manager, General Manager Essential Duties: ♦ Washes and sanitizes: China, Glass, Silver, Cooking equipment and tools, in both a dish machine or by…

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Service Manager FLSA Status: Exempt Department: Food and Beverage Managers and Administration Reports to: General Manager General Purpose: Develops, implements and maintains quality standards for restaurant and simulator facility, including supervision and direction of service…

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Server FLSA Status: Non-Exempt Department: Operations, Food & Beverage, Front of House Reports to: Restaurant Manager, Other Department Manager, or Director of Food & Beverage General Purpose: Serves guests food and beverage items in a…

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Kitchen Manager Job Description FLSA Status: Non-Exempt Department: Food and Beverage Kitchen Reports to: General Manager, Regional Exec Chef General Purpose: Assists in the execution of the property’s culinary strategy. Responsible for the overall operations…

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Greeter/Ambassador FLSA Status: Non Exempt Department: Food and Beverage Front of House Reports to: General Manager, Assistant Manager, FOH Manager General Purpose: Presents a positive first impression of the facilities’ friendliness, excellent service and high…

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Cook FLSA Status: Non-Exempt Department: Food and Beverage Kitchen Reports to: Kitchen Manager, General Manager General Purpose: Prepares various food products for restaurant and banquet operations, guest consumption and enjoyment. Essential Duties: ♦ Prepares sufficient…

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Busser FLSA Status: Non-Exempt Department: Food and Beverage Front of House Reports to: Restaurant Manager or Other Department Manager or Director General Purpose: Assists servers in providing efficient service by keeping the room neat and…

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Bartender FLSA Status: Non-Exempt Department: Food and Beverage Front of House Reports to: Bar Manager, Restaurant Manager, Other Department Manager or Director of Food and Beverage General Purpose: Makes and serves guests delicious beverages in…

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Bar Back FLSA Status: Non-Exempt Department: Food and Beverage Front of House Reports to: Bar Manager, Restaurant Manager, Other Department Manager or Director of Food and Beverage General Purpose: Assists Bartender with cleaning, stocking, and…

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